SHIKAKAI - HAIR FRUIT Astringent,Dandruff, Conditioner

Ingredients: Acacia concinna fruit

Packaging: double vacuum pack

Certifications: Vegan ok - Organic in conversion

EXTERNAL USE

Note: Shikakai is good for all types of hair, but for those that tend to dry, we recommend using it sparingly and adding Amla.

Shikakai is known in Ayurveda for its natural detergent and foaming properties. Literally means "Fruit For Hair", it has always been used as a natural shampoo for healthy hair in ancient Indian tradition.

This herb is a natural astringent and therefore will promote the health of the scalp keeping it clean and fresh, helps to fight dandruff and strengthen the roots of the hair stimulating its growth.

It's a great conditioner, so it helps to untangle the hair.

HOW TO USE

Mix the powder with boiling water until you get the consistency of a yoghurt. Preparing a mix with Aritha, Ghassoul, Sidr, Kapoor, Nagar Motha, you can create a personalized Powder Shampoo. Cover the container and allow to stand for 20 minutes.

Apply the paste to dry or slightly damp skin. Massage with light circular movements. Apply what remains even on the lengths. Leave on for 5 to 10 minutes.

Herbs can be used in synergy with each other for a complete and personalized treatment